Kiwi Cucumber Agua Fresca
www.barbaracooks.com
Servings: 8 • Size: 12 ounces • Weight Watcher Points+: 0
Calories: 36 • Fat: 0g • Carbs: 9g • Fiber: 2g • Protein: 1g
Sugars: 6g • Sodium: 2g • Cholesterol: 0mg
Ingredients:
- 6 kiwis, peeled
- 1 large cucumber, peeled and seeded
- 4 packets Splenda (or other no calorie sweetener)
- 6 cups water, divided
- Extra kiwi slices for garnish
Directions:
Place the kiwi, cucumber, Splenda and 2 cups of water in a blender and puree until smooth, about 3-4 minutes.
Transfer to a pitcher and stir in the remaining 4 cups of water.
Serve chilled over ice. Garnish with kiwi slices
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